Day 11
We had yet another lazy morning before being picked up by Made at one o'clock to go to Sanur. He lives right across the road from the resort, so if we sit on the steps he sees us and gets his car. Very handy.
The first place we visited in Sanur was the beach markets, where we were swarmed by desperate vendors. I paid too much for two tops, but Chelsea, the bargaining pro, did much better.
We then had lunch at Segara Seaside Bar and Restaurant, where I tried an Orange Bintang. Almost as nice as the lemon. There weren't many people around, but it was hotter than usual, and this is a quiet part of Bali compared to Kuta. The beach stretches for five kilometres, but very few tourists were taking advantage of it.
On our way back we visited a quaint fixed price department store, which was interesting.
The first place we visited in Sanur was the beach markets, where we were swarmed by desperate vendors. I paid too much for two tops, but Chelsea, the bargaining pro, did much better.
We then had lunch at Segara Seaside Bar and Restaurant, where I tried an Orange Bintang. Almost as nice as the lemon. There weren't many people around, but it was hotter than usual, and this is a quiet part of Bali compared to Kuta. The beach stretches for five kilometres, but very few tourists were taking advantage of it.
On our way back we visited a quaint fixed price department store, which was interesting.
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| Made |
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| even too hot for ducks |
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